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Tosa. Keigetsu
Keigetsu Junmai Daiginjo Sparkling 'John'
Junmai Daiginjo Sparkling from Kochi, Japan
SKU: 000021-JP20001
Alcohol Volume: 15%
Polishing Ratio: 50% SMV: 2
$87.00
SOLD OUT
Rice
Tasting Note
Unlike most sparkling sake on the market, John is a serious Brut style, bottle fermented Junmai Daiginjo, loaded with 6 bars of pressure and a full 15% ABV. The delicacy of the bubbles, and brut quality of the highly polished sake, saw this sake clinching the IWC Trophy. One of the best sparkling sake in the market. Great as an aperitif. Trophy IWC Sake 2018
What does this wine tast like?
Tosa. Keigetsu
Since the founding of Keigetsu in 1877, they have manufactured high quality sake, provided with abundant water and clean air from mountains in nothern Kochi-prefecture (called “Tosa-Reihoku region”). Tosa-cho, where our brewery exists, is surrounded with a serene natural environment near the Sameura Lake which is called a water source in Shikoku. From this lake Yoshino river flows through Shikoku to the east. They handmade a small amount of sake which consumers will be satisfied with, using high-quality soft water in this region.
