Penfolds

Penfolds Bin 28 Kalimna Shiraz

Red from South Australia, Australia

SKU: 201921-AU07003

Alcohol Volume: 14.5%

$75.00 $68.00

Grape

Shiraz/ Syrah

Tasting Note

Colour: Deep dark cherry-red Nose: Initially, plummy fruits meshed with sweet spices (predominantly cinnamon), almond. And then a pause to imbibe the aromatic atmospherics of a patisserie: Crème anglaise, cannoli with vanilla custard ... and classic bourbon vanilla at that! A croquembouche’s (profiterole) hazelnut brittle. Grated chocolate – both white and dark. Fresh, awakening Palate: Medium-bodied. Raspberry/chocolate flavours with a sprinkling of spice and cola. Symptoms: Fleshy, and an almost glycerolic texture; bulbous/expansive palate profile. Diagnosis: Tannins – integrated/embedded – supportive, not standing apart. Oak – no obtrusive flavours to speak of ... yet all the benefits of a calm maturation is seasoned hogsheads. Acidity – in tune with the wine’s weight and structure. Cure: Rest in bottle for a year or two. Needs time. Peak Drinking: 022 – 2038

Food Goes Well With This Wine

Colour: Deep dark cherry-red Nose: Initially, plummy fruits meshed with sweet spices (predominantly cinnamon), almond. And then a pause to imbibe the aromatic atmospherics of a patisserie: Crème anglaise, cannoli with vanilla custard ... and classic bourbon vanilla at that! A croquembouche’s (profiterole) hazelnut brittle. Grated chocolate – both white and dark. Fresh, awakening Palate: Medium-bodied. Raspberry/chocolate flavours with a sprinkling of spice and cola. Symptoms: Fleshy, and an almost glycerolic texture; bulbous/expansive palate profile. Diagnosis: Tannins – integrated/embedded – supportive, not standing apart. Oak – no obtrusive flavours to speak of ... yet all the benefits of a calm maturation is seasoned hogsheads. Acidity – in tune with the wine’s weight and structure. Cure: Rest in bottle for a year or two. Needs time. Peak Drinking: 022 – 2038

Pork
Soft Cheese
Poultry

Penfolds

For more than a century, Penfolds has been recognised globally for a pioneering spirit and commitment to quality. Today, our wines continue to delight and inspire all who enjoy great wine and the Penfolds experience. The success of Penfolds has been driven by the generations of visionaries and innovators. From the beginning in 1844 to today, the merging of science, art and innovation has driven Penfolds to become one of Australia's most famed and respected winemakers. Grange’s reputation as one of the world’s most celebrated wines continues to grow today. On its 50th birthday in 2001, Grange was listed as a South Australian heritage icon, while the 2008 Grange vintage achieved a perfect score of 100 points by two of the world’s most influential wine magazines. With every new generation of Penfolds winemakers, Max Schubert’s remarkable vision is nurtured and strengthened.

Peter Gago

PETER GAGO Penfolds Chief Winemaker In 2021, Peter joined Decanter's prestigious 'Hall of Fame' 2018 honorary doctorate from the University of South Australia in recognition of outstanding service to the Australian wine industry Companion of The Order of Australia (AC) in 2017 for service to the wine industry 2016 Bragg Membership of the Royal Institution of Australia for services to oenology 2015 Baron of the Barossa 2014 Winemaker of the Year and recipient of the Len Evans Award for Leadership from Gourmet Traveller WINE (Australia) 2012 Winemaker's Winemaker Award from The Institute of the Masters of Wine and The Drinks Business (UK) 2007 Winemaker of the Year by The Barons of the Barossa (Australia) 2005 Winemaker of the Year from Wine Enthusiast Magazine
5.0/5.0 Published 54 minutes ago

"Commpletely satisfied"

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4.0/5.0 Published 1 day ago

"Always the best"

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4.5/5.0 Published 3 days ago

"Outstanding"

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5.0/5.0 Published 4 days ago

"Excellent"

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