Bodegas Muga

Bodegas Muga, Prado Enea Gran Reserva

Red Blend from Rioja, Spain

SKU: 201421-ES07001

Alcohol Volume: 14.5%

$172.00 $132.00

Grape

Tempranillo
Grenache
Mazuelo
Graciano

Tasting Note

Displays an attractive, deep, dense cherry-red colour. The nose is immediately expressive and reveals seductive, complex aromas that are at the same time delicate and elegant. Subtle notes of creamy oak mingle with a wide range of red berry and black forest fruits together with notes of liquorice and toast. The entry on the palate is gentle, followed by a medium-body with a silky, fleshy, round texture balanced by lovely freshness. With its ripe, polished tannins and good acidity, this Gran Reserva can be enjoyed today but should age beautifully over several years. This wine pairs well with casseroles, meat dishes, fish and cheese and it can even be enjoyed on its own, without any accompaniment.

Food Goes Well With This Wine

Displays an attractive, deep, dense cherry-red colour. The nose is immediately expressive and reveals seductive, complex aromas that are at the same time delicate and elegant. Subtle notes of creamy oak mingle with a wide range of red berry and black forest fruits together with notes of liquorice and toast. The entry on the palate is gentle, followed by a medium-body with a silky, fleshy, round texture balanced by lovely freshness. With its ripe, polished tannins and good acidity, this Gran Reserva can be enjoyed today but should age beautifully over several years. This wine pairs well with casseroles, meat dishes, fish and cheese and it can even be enjoyed on its own, without any accompaniment.

Pork
Soft Cheese
Poultry

Bodegas Muga

The history of Bodegas Muga begins in 1932, when the estate was created by Isaac Muga Martínez and his wife, Auro Caño, both descendants of local winemaking families. The pair established themselves in the centre of Haro, a town at the west end of the Rioja Alta region. He died in 1969, leaving the estate to his three children who oversaw Isaac's envisaged relocation, which included the construction of a new bodegas topped off with a tower. The cellars include not only the usual fermentation and ageing rooms, but also a coopery, providing the family with a constant supply of oak barrels, which are central to the Muga style.
5.0/5.0 Published 54 minutes ago

"Commpletely satisfied"

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4.0/5.0 Published 1 day ago

"Always the best"

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4.5/5.0 Published 3 days ago

"Outstanding"

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5.0/5.0 Published 4 days ago

"Excellent"

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