Louis Roederer

Louis Roederer Cristal Brut Graphic GB

Champagne from Champagne, France

SKU: 201321-FR05001

Alcohol Volume: 12%

$380.00 $328.00

Grape

Pinot Noir
Chardonnay

Tasting Note

Powerful and complex on the palate, revealing a mixture of yellow fruit (mirabelle plum), juicy, ripe fruits (nectarine), citrus peel (candied orange) and finely-roasted nuts (hazelnut). The nose is simultaneously powdery and sweet, with elegant, chalky notes. Gentle, tactile and full-bodied on the palate. The bubbles create a gentle, vibrating sensation, then the wine becomes soft, dense and juicy. But it is the chalky freshness that quickly sets the tone: the sweetness becomes energetic and intense, giving the wine an elegant yet powerful texture. Fine, textured tannins reveal a poised and vinous dimension to the wine. The finish is savoury and saline.

Food Goes Well With This Wine

Powerful and complex on the palate, revealing a mixture of yellow fruit (mirabelle plum), juicy, ripe fruits (nectarine), citrus peel (candied orange) and finely-roasted nuts (hazelnut). The nose is simultaneously powdery and sweet, with elegant, chalky notes. Gentle, tactile and full-bodied on the palate. The bubbles create a gentle, vibrating sensation, then the wine becomes soft, dense and juicy. But it is the chalky freshness that quickly sets the tone: the sweetness becomes energetic and intense, giving the wine an elegant yet powerful texture. Fine, textured tannins reveal a poised and vinous dimension to the wine. The finish is savoury and saline.

Pork
Soft Cheese
Poultry

Louis Roederer

As the largest independent family-managed Champagne producer, Louis Roederer ranks amongst the region's absolute finest. Champagne Louis Roederer owns an astounding 240 hectares of vineyards in the very best locations that cover two-thirds of their grape requirements and are pioneers in biodynamic farming, having converted a total of 78-hecatres to accommodate production using biodynamic methods. Louis Roederer's Chef de Caves Jean-Baptiste Lecaillon and Louis Roederer were crowned Supreme World Champion for the Louis Roederer NV Brut Premier in Magnum and Sparkling Wine Producer of the Year 2018 at the Champagne & Sparkling Wine World Championships. Founder and head judge Tom Stevenson said: "We were delighted to see Louis Roederer Chef de Caves Jean-Baptiste Lecaillon collect the ultimate crown for their NV Brut Premier.” With 240 hectares located exclusively in the Grands and Premiers Crus of the Marne, the grapes are all pressed on site and today the Louis Roederer House has remained an independent, family-owned company and is now managed by Jean-Claude’s son, Frédéric Rouzaud, who represents the seventh generation of the lineage.
5.0/5.0 Published 54 minutes ago

"Commpletely satisfied"

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4.0/5.0 Published 1 day ago

"Always the best"

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4.5/5.0 Published 3 days ago

"Outstanding"

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5.0/5.0 Published 4 days ago

"Excellent"

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