The champagnes of Maison Billecart-Salmon are above all created thanks to the knowledge of the men who rigorously cultivate an estate of 100 hectares, obtaining grapes from an area totaling 300 hectares across 40 crus of the Champagne region. The majority of the grapes used for vinification come from a radius of 20km around Epernay, where the Grand Crus of Pinot Noir, Pinot Meunier and Chardonnay co-exist, in the ethereal vineyards of the Montagne de Reims, the Vallee de la Marne and the Cote des Blancs.
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4.0/5.0Published 1 day ago
"Always the best"
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4.5/5.0Published 3 days ago
"Outstanding"
Eos tollit ancillae ea, lorem consulatu qui ne, eu eros eirmod scaevola sea. Et nec tantas accusamus salutatus, sit commodo veritus te, erat legere fabulas has ut. Rebum laudem cum ea, ius essent fuisset ut. Viderer petentium cu his.
5.0/5.0Published 4 days ago
"Excellent"
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