Old Pulteney

Founded in 1826, the Old Pulteney distillery was completely rebuilt in 1958. One year later, its malting floors were closed. Alternating between short (50 hours) and long (110 hours) fermentations, it produces a rich and complex single malt. Constantly returning to its work for both flavours and aromas, this version overflows with all the ingredients that built the renown of this gem from the north of Scotland. Which is to say, salinity at every moment, an oily and unctuous texture bordering on richness, a subtle combination of fruity and herbaceous sequences, and of course an innate reflex to constantly return the focus to malted barley.