Ink
Gin from New South Wales, Australia
SKU: 000019-AU11001
Alcohol Volume: 43%
Botanicals (13): Hungarian Juniper Berries, Locally Grown Lemon Myrtle Leaf, Coriander Seed, Tasmanian Pepperberry, Freshly Peeled Sundried Sweet Orange Peel, Elderflower, Cinnamon, Cardamom, Angelica Root, Orris Root, Liquorice Root, Lemon Peel. Nose: Elderflower, lemon and just a hint of juniper. Perhaps some almond nuttiness too. Palate: Peppercorn and cardamom give it a spicy opening, with rounded notes of orange balancing it all out. Finish: Liquorice, thyme and continued citrus sweetness. Recommended mixer: Indian / Skinny Tonic Water Garnish: Fresh strawberry, butterfly pea flower, rosemary with Indian/Skinny or Pink grapefruit wedge, fresh basil, pomegranate seeds with P&B Mixer CALDERA SUNSET 45ml Ink Gin 30ml lemon juice 30ml peach puree 20ml tart Davidson plum syrup Dash of orange bitters Fill glass with ice. Add the puree, then the juice, followed by the syrup. Add each ingredient slowly, top up with more ice if needed. Gently pour the gin on top. Garnish with a flamed dehydrated citrus wheel and seasonal berries.