Kawatsuru Junmai Daiginjo Beppin

Our sake is named Kawatsuru (lit. “river crane”), from the time our founder saw a beautiful crane flutter down to the pristine waters of the Saita River. This river is also knows as the Takarada River, as its water is seen as bringing treasures to the surrounding rice fields. From the spring water of this river, we brew sake with a powerful, refreshing taste.

Known for its rice-driven style with elegant, rich texture, Kawatsuru pays respect to the crane that symbolizes longevity and good fortune. The president recently promoted a longtime female brewery employee to become the toji who is married with two young children (almost unheard of in the sake industry). She is serious, soft-spoken, and incredibly hardworking. Her sake is characteristically round and feminine. Using almost all locally grown rice, Kawatsuru brews sakes that are soulful, round, and structured without being high-tone or showy.